{"id":50352,"date":"2021-02-19T10:00:20","date_gmt":"2021-02-19T01:00:20","guid":{"rendered":"https:\/\/home.ueno.kokosil.net\/?p=50352"},"modified":"2021-02-11T21:38:04","modified_gmt":"2021-02-11T12:38:04","slug":"happy-new-year-on-new-years-day-and-birthday-is-celebrated-with-meat-in-connection-with-this-years-zodiac-sign-ushidoshi-29-off-gorgeous-beef-dishes-2021-yen-plan-is-also-available","status":"publish","type":"post","link":"https:\/\/home.ueno.kokosil.net\/en\/archives\/50352","title":{"rendered":"“Happy New Year” on New Year’s Day and birthday is celebrated with meat! !! In connection with this year’s zodiac sign, Ushidoshi, 29% off gorgeous beef dishes! 2021 yen plan is also available!"},"content":{"rendered":"

Special tomorrow for meat lovers Start from February 9th, "Meat Day"! Held until March 31, 2021 (Wednesday)!<\/span><\/h3>\n

At about 80 stores operated by Diamond Dining Co., Ltd., a consolidated subsidiary of DD Holdings Co., Ltd., 2 special discount course plans and menus centered on "beef" are offered in connection with this year's zodiac ox (beef). It will be offered for a limited time from 9th (Tuesday) to 31st March (Wednesday). To celebrate meat-loving couples, meat-loving friends and family, this year's Ox year, once every 12 years, enjoy a delicious and luxurious beef menu.<\/strong><\/p>\n

\u25bc \u201cOx Year Meat Beginning\u201d site: \u25bc https:\/\/www.dd-holdings.jp\/features\/pickup\/dd_nikufes<\/a><\/strong><\/p>\n

\"\"<\/a><\/p>\n

\n [Overview of the "Ox Year Meat Beginning" Fair]<\/strong>
\n People who haven't been able to meet close friends and haven't said "Happy New Year" or "Happy Birthday" yet.
\n I think there are many people who have forgotten that this year is "Ushidoshi".
\n "Meat Day" is held at about 80 stores of Diamond Dining at the "Ox Year Meat Beginning" fair with special discount course plans and menus centered on "beef" that are perfect for the celebration of "Happy New Year". It will be held for a limited time from February 9th (Tuesday) to March 31st (Wednesday) tomorrow.
\n We also have a "Ox Year Meat Beginning" site where you can see a list of plans, so this year of Ox year once every 12 years to celebrate meat lovers, meat lovers friends and family, it is delicious and luxurious. Please enjoy the beef menu.
\n \u25a0 Period: February 9th (Tuesday) -March 31st (Wednesday)
<\/strong>
\n \u25a0 Implemented stores: Held at 31 brands and 80 stores (76 stores in the eastern Japan area and 4 stores in the western Japan area).
<\/strong>
\n Please check the details of the venue from the "Ox Year Meat Beginning" fair site.<\/strong> \n<\/p>\n

  • Information on the "Ox Year Meat Beginning" Fair Site<\/strong><\/li>\n<\/ul>\n

    \u25bc "Ox Year Meat Beginning" site: \u25bc https:\/\/www.dd-holdings.jp\/features\/pickup\/dd_nikufes<\/a><\/strong><\/p>\n

    \"\"<\/a> <\/p>\n<\/p>\n

  • "Ox year meat beginning" 29 (Niku)% OFF plan (partial excerpt)<\/strong><\/li>\n<\/ul>\n

    \u25a0 [Ox Hajime Bonito Dyeing Plan] 12 items including Japanese black beef shabu-shabu and bonito roasted
    <\/strong>
    \n 29% off 7,000 yen \u2192 4,970 yen (excluding tax)<\/strong>
    \n Special course dishes of beef dishes and bonito-zukuri, such as Japanese black beef shabu-shabu<\/p>\n

    \"\"<\/a><\/p>\n

    \"\"<\/a><\/p>\n

    \"\"<\/a><\/p>\n

    \n [Plan details]<\/strong>
    \n Appetizer Bonito special sauce Vegetable platter
    \n Appetizer Beef prosciutto ham Yukhoe tailoring
    \n Appetizer Lightly smoked Wagyu beef loin and sea urchin
    \n Straw beaten bonito with straw grilled salted Muroto salt, wasabi
    \n Straw beaten yellowtail roasted with straw Nuta miso
    \n Fried food Katsu fried, Shimanto chicken heaven, potato heaven
    \n Shabu-shabu of main Japanese black beef
    \n Vegetables (Chinese cabbage, wood ear, shiitake mushroom, mizuna, white onion, asagi, tofu)
    \n \u3006Kishimen
    \n Pickles
    \n Sweetness Today's dessert
    \n ————————————————– —
    \n * You can add all-you-can-drink for +1500 yen.
    \n * Until 17:00 on the day of reservation required
    \n * From 2 people, other tickets cannot be used together "<\/p>\n

    [Implementation stores] Warayakiya The following 14 stores<\/strong>
    \n    https:\/\/www.dd-holdings.jp\/brands\/warayakiya\/<\/a><\/p>\n

    \u30fb Warayakiya Ginza \u30fb Warayakiya Roppongi \u30fb Warayakiya Akasaka<\/p>\n

    \u30fb Warayakiya Shinagawa \u30fb Warayakiya Ueno Hirokoji \u30fb Warayakiya Ryoma Dojo \u30fb Warayakiya Ryoma Tower \u30fb Warayakiya Hamamatsucho \u30fb Warayakiya Tamachi \u30fb Warayakiya Kudanshita \u30fb Warayakiya Shinjuku \u30fb Warayakiya Shimantogawa Shinjuku \u30fb Shimantogawa Ginza \u30fb Ryoma Kaido<\/p>\n

    ===========================
    <\/strong>
    \n \u25a0 [2021 \u2605 Beginning of Ox year meat] All 10 dishes including domestic beef sirloin, Kaiseki course 10,890 yen is 29% OFF \u21d2 7,731 yen (excluding tax)<\/strong>
    \n In addition to the grilled carefully selected "domestic beef sirloin", the king of winter taste "crab" and the gorgeous seafood "abalone" "spiny lobster" "shark fin" are also available!<\/p>\n

    \"\"<\/a><\/p>\n

    \"\"<\/a><\/p>\n

    [Plan details]<\/strong>
    \n Appetizer Handmade yuba tofu made from domestic soybeans
    \n Bowls Hinai chicken ball and Kujo green onion bowls
    \n Assorted 5 kinds of sashimi today
    \n Grilled abalone steak with rich liver goro sauce
    \n Grilled domestic beef sirloin
    \n ~ With a red wine sauce made by slowly boiling onions ~
    \n Chopsticks rest shark fin chawanmushi with silver bean paste
    \n Fried spiny lobster tempura with Nagasaki algae salt
    \n Meal Zuwai Crab and Nodoguro Konbu \u3006Oshizushi
    \n Sea lettuce seaweed and trefoil miso soup
    \n Sweet seasonal ice cream
    \n ————————————————– —
    \n * You can change the sweetness to a whole cake with a message for +800 yen.
    \n * A separate service charge will be charged.
    \n * Course content may change depending on the purchase situation.
    \n * All-you-can-drink is available for 2000 yen per person.<\/p>\n

    [Store] Into the starry sky (Shinjuku)<\/strong>
    \n 1-26-2 Nishi-Shinjuku, Shinjuku-ku, Tokyo Shinjuku Nomura Building 50F
    \n     https:\/\/www.dd-holdings.jp\/shops\/hosizoranonakahe\/shinjyuku<\/a>
    \n ===========================
    \n \u25a0 [Beginning of the yearly meat] 12 dishes such as luxurious Japanese black beef steak, umami chirinabe of crab and seafood 7,000 yen (tax excluded) about 29% OFF \u21d2 5,000 yen (tax excluded)<\/strong>
    \n A special plan that includes carefully selected "Kuroge Wagyu" steak and "Crab" hot pot, the king of winter taste, named after the year of Ox.<\/p>\n

    \"\"<\/a><\/p>\n

    \"\"<\/a><\/p>\n

    [Plan details]<\/strong>
    \n Assorted sashimi Hassun
    \n\u30fb Assortment of 3 types of sashimi
    \n\u30fb Boiled plum shellfish
    \n\u30fb Soft-boiled egg
    \n\u30fb Grated yuzu sardine
    \n\u30fb Grilled mackerel bar sushi
    \n\u30fb Eggplant and duck Tosa vinegar jelly
    \n Japanese black beef steak carefully selected by Hiyama Livestock
    \n Boiled cherry bream and fried tofu
    \n Deep-fried five-colored raw fu skin with yuba bean paste
    \n Umami chirinabe with crab and fresh seafood
    \n Egg porridge
    \n Raw warabi mochi with vanilla ice cream
    \n ————————————————– —
    \n * Reservations can be made until 17:00 on the day of the event.
    \n * Available from 1 person.
    \n * Cannot be used with other coupons
    \n * You can add all-you-can-drink for +1000 yen.<\/p>\n

    [Implementation store]<\/strong>
    \n\u30fb Kyomachi Koishigure (Shinjuku)<\/strong>
    \n     https:\/\/www.dd-holdings.jp\/shops\/kyomachikoisigure\/shinjyuku<\/a>
    \n\u30fb Nanairo Temariuta (Shinjuku)<\/strong>
    \n     https:\/\/www.dd-holdings.jp\/shops\/nanairotemariuta\/shinjyuku<\/a>
    \n\u30fb Akutori Daikan Nabenoshin (Shibuya)<\/strong>
    \n     https:\/\/www.dd-holdings.jp\/shops\/nabenoshin\/shibuya<\/a><\/p>\n

    ===========================
    \n \u25a0 29% discount on Omi beef kaiseki \u00a5 14,300 \u21d2 \u00a5 10,153 (excluding tax)<\/strong>
    \n 29% discount on the luxurious "Omi beef kaiseki" where you can enjoy the sukiyaki and shabu-shabu of Omi beef, which is the pride of "Bishokumaimon Umeda"<\/p>\n

    \"\"<\/a><\/p>\n

    \"\"<\/a><\/p>\n

    [Plan details]<\/strong>
    \n Appetizer
    \n Winter rush
    \n Assorted three kinds of fresh fish
    \n Fried food Oversized shrimp and seasonal vegetables tempura
    \n Steamed sea urchin, milt and salmon roe steamed in a bowl
    \n Pot Please choose from the following two items
    \n\u30fb Omi beef sukiyaki from Shiga prefecture
    \n\u30fb Omi beef shabu-shabu from Shiga prefecture
    \n Meal Three kinds of nigiri sushi
    \n Stop bowl Today's red out
    \n Sweetness Today's dessert
    \n ————————————————– –
    \n * Cannot be used with other coupons<\/p>\n

    [Execution store] Bishokumaimon Umeda<\/strong>
    \n 2-2-22 Umeda, Kita-ku, Osaka-shi, Osaka Harbis PLAZA ENT 5F
    \n    https:\/\/www.dd-holdings.jp\/shops\/maimon\/umeda<\/a> <\/p>\n

  • "Ox year meat beginning" 2021 yen plan (partial excerpt)<\/strong><\/li>\n<\/ul>\n

    \u25a0 [Beginning of Ox year meat] 2021 Let's eat Japanese beef in Ox year 2,021 yen plan (excluding tax)<\/strong>
    \n A limited-time course menu of 2021 yen where you can enjoy "Grilled Wagyu Thigh Meat" by Hiyama Livestock!<\/p>\n

    \"\"<\/a><\/p>\n

    [Course details]<\/strong>
    \n Tuna lean carpaccio balsamic sauce
    \n Watercress and arugula green salad
    \n Shirasu and Mentaiko Ahijo
    \n Garlic toast
    \n Anchovy cabbage & broccoli
    \n Rotated french fries
    \n Grilled Japanese beef thigh carefully selected by Hiyama Livestock
    \n Snow crab and crab that tortilla pizza<\/p>\n

    [Implementation store]
    <\/strong>
    \n\u30fb WINEHALL GLAMOUR Ueno<\/strong>
    \n     https:\/\/www.dd-holdings.jp\/shops\/winehallglamour\/ueno<\/a>
    \n\u30fb WINEHALL GLAMOUR NEXT Shimbashi<\/strong>
    \n     https:\/\/www.dd-holdings.jp\/shops\/winehallglamour\/osaki<\/a>
    \n\u30fb WINEHALL GLAMOUR NEXT Nishi-Shinjuku<\/strong>
    \n     https:\/\/www.dd-holdings.jp\/shops\/winehallglamour\/next_nishishinjuku<\/a><\/p>\n

  • 20% OFF plan for "Ox Year Meat Beginning" (partial excerpt)<\/strong><\/li>\n<\/ul>\n

    \u25a0 Ushiwakamaru course 8,000 yen is 20% off \u21d2 6,400 yen (excluding tax)<\/strong>
    \n At this price, you can enjoy gorgeous beef-making courses such as "Beef hotpot with the finest marbled diced meat", "Charcoal-grilled fillet" and "Grilled Japanese black beef sushi", which is the signature menu of the beef hotpot specialty store "Gyubenkei"! !! !!<\/p>\n

    \"\"<\/a><\/p>\n

    \"\"<\/a><\/p>\n

    [Course details]<\/strong>
    \n Hassun in front of the chef
    \n Odagiri Farm Finest Marbled Horse Sashimi
    \n Specialty beef tongue charcoal grill
    \n Special fillet and lean charcoal grill
    \n Beef pot with the finest marbled diced meat
    \n Japanese black beef roasted sushi
    \n Today's water confectionery<\/p>\n

    [Implementation store] Ushibenkei Shimbashi Main Store<\/strong>
    \n 1st floor of Momoyama Building, 3-18-7 Shinbashi, Minato-ku, Tokyo
    \n     https:\/\/www.dd-holdings.jp\/shops\/ushibenkei\/shinbashi<\/a><\/p>\n

    ===========================
    <\/strong>
    \n \u25a0 Course name [Beginning of Ox year meat] Special kaiseki meal of charcoal-grilled Wagyu beef and mizutaki of rich soup <20% off> 7150 yen \u2192 5720 yen (tax included)<\/strong>
    \n In addition to the carefully selected "Wagyu charcoal grill", the winter tastes "Kanburi" and "Grilled milt", and Sakaeya's signature menu Mizutaki pot!<\/p>\n

    \"\"<\/a><\/p>\n

    \"\"<\/a><\/p>\n

    \n [Course details]<\/strong>
    \n Grilled cod roasted milt ponzu
    \n Assorted three appetizers
    \n Tuna, red sea bream, tuna
    \n Gem duck and winter vegetables Jibu-ni
    \n Roasted Wagyu beef charcoal grill
    \n Cooked in water
    \n Hot pot vegetables
    \n Fish ball
    \n Rice porridge pickles
    \n Sweet almond tofu
    \n —————————————
    \n * You can add all-you-can-drink for +1500 yen.
    \n * Reservation required by 17:00 on the day.
    \n * Cannot be used with other coupons<\/p>\n

    \n [Implementation store]
    <\/strong>
    \n\u30fb Sakaeya \u200b\u200bTakadan Baba Sohonten<\/strong>
    \n     https:\/\/www.dd-holdings.jp\/shops\/sakaeya\/takadanobaba<\/a>
    \n\u30fb Sakaeya \u200b\u200bEbisu Main Store<\/strong>
    \n     https:\/\/www.dd-holdings.jp\/shops\/sakaeya\/ebisu<\/a>
    \n\u30fb Sakaeya \u200b\u200bYokohama Minato Mirai Main Store<\/strong>
    \n     https:\/\/www.dd-holdings.jp\/shops\/sakaeya\/minatomirai<\/a>
    \n\u30fb Sakaeya \u200b\u200bUrawa Main Store<\/strong>
    \n     https:\/\/www.dd-holdings.jp\/shops\/sakaeya\/urawa<\/a><\/p>\n

    ===========================
    \n \u25a0 Ox year special plan "New Year course" ~ 3 kinds of sashimi and Japanese black beef ~ 20% discount of 8,250 yen \u21d2 6,000 yen<\/strong>
    \n Enjoy grilled chicken from Hinai chicken on the Imaiya signboard menu, roasted Japanese black beef, bluefin tuna, red sea bream, and seafood such as Kinka mackerel.<\/p>\n

    \"\"<\/a><\/p>\n

    \"\"<\/a><\/p>\n

    \"\"<\/a><\/p>\n

    [Plan details]<\/strong>
    \n [Appetizer] Today's 3 appetizers
    \n [Cold vegetables] Seasonal lettuce salad
    \n [Direction] Sashimi of bluefin tuna Kinka mackerel prosciutto Ise red sea bream prosciutto
    \n [Pottery] Hinai chicken fillet skewers
    \n [Pottery] Hinai chicken breast and skin skewers
    \n [Pottery] Hinai Jidori Hand-made Tsukune Skewers
    \n [Pottery] Hinai chicken white liver skewer * Foie gras when out of stock
    \n [Simmered food] Boiled red fish
    \n [Chopsticks rest] Pickled root vegetables
    \n [Strong side dish] Roasted Japanese black beef with Aoi Motoyama
    \n [Fried food] Hinai chicken thigh skewer cutlet with miso sauce
    \n [Incense] Pickled Iburi-gakko from Kyoto Daiko Main Store
    \n [\u3006thing] Inaniwa chicken udon
    \n [Sweetness] Today's sweetness
    \n —————————————
    \n * Same-day orders are possible, but those who make a reservation can provide them smoothly.
    \n * Available only at dinner time.
    \n * Other coupons cannot be used together.<\/p>\n

    [Implementation store] Imaiya main store (9 stores below in the Tokyo area)<\/strong>
    \n     https:\/\/www.dd-holdings.jp\/brands\/imaiya\/<\/a>
    \n\u30fb Ebisu Imaiya Sohonten \u30fb Yotsuya Imaiya Main Store \u30fb Yotsuya 3-chome Imaiya Main Store \u30fb Kagurazaka Imaiya Main Store \u30fb Tokyo Imaiya Main Store \u30fb Nishi-Shinjuku Imaiya Main Store \u30fb Shinjuku Imaiya Main Store \u30fb Roppongi Imaiya Main Store \u30fb Shinagawa Imaiya Main Store<\/p>\n

  • Our new coronavirus infection prevention measures-Dd PROTECT Guidlines<\/strong><\/li>\n<\/ul>\n

    At each store operated by Diamond Dining, we take maximum infection prevention measures based on the policies set by the government and implement them as "Dd PROTECT Guidelines" so that customers can enjoy their meals with peace of mind.<\/p>\n

    \"\"<\/a><\/p>\n

    \"\"<\/a> <\/p>\n<\/p>\n

    <\/p>\n

  • Company Profile<\/strong><\/li>\n<\/ul>\n

    \u25a1 Trade name Diamond Dining Co., Ltd.
    \n \u25a1 Headquarters location 18th floor, Mita NN Building, 4-1-23 Shiba, Minato-ku, Tokyo
    \n \u25a1 President and CEO Kazushi Kanaka
    \n \u25a1 Established March 2017 (Heisei 29)
    \n \u25a1 Capital 100 million yen (end of February 2020)
    \n \u25a1 Business description Management, planning and operation of restaurant business (bars, restaurants, etc.)<\/p>\n

    <\/p>\n","protected":false},"excerpt":{"rendered":"

    Special tomorrow for meat lovers Start from February 9th, "Meat Day"! Held until March 31, 2021 (Wednesday)! At about 80 stores operated by Diamond Dining Co., Ltd., a consolidated subsidiary of DD Holdings Co., Ltd., 2 special discount course plans and menus centered on "beef" are offered in connection with this year's zodiac ox (beef). It will be offered for a limited time from 9th (Tuesday) to 31st March (Wednesday). To celebrate meat-loving couples, meat-loving friends and family, this year's Ox year, once every 12 years, enjoy a delicious and luxurious beef menu. \u25bc \u201cOx Year Meat Beginning\u201d site: \u25bc https:\/\/www.dd-holdings.jp\/features\/pickup\/dd_nikufes [Overview of the "Ox Year Meat Beginning" Fair] People…<\/a><\/p>\n","protected":false},"author":19,"featured_media":50223,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-50352","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-en","content-print"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t