{"id":61620,"date":"2022-03-02T10:00:35","date_gmt":"2022-03-02T01:00:35","guid":{"rendered":"https:\/\/home.ueno.kokosil.net\/?p=61620"},"modified":"2022-02-22T18:27:31","modified_gmt":"2022-02-22T09:27:31","slug":"at-matsuzakaya-ueno-store-is-now-available-for-a-limited-time-matsuzakaya-ueno-store-seasonal-gourmet","status":"publish","type":"post","link":"https:\/\/home.ueno.kokosil.net\/en\/archives\/61620","title":{"rendered":"At Matsuzakaya Ueno store is now available for a limited time! Matsuzakaya Ueno store Seasonal gourmet"},"content":{"rendered":"

February 23 (Wednesday \/ holiday) -March 1 (Tuesday), 2022 Matsuzakaya Ueno Store Main Building 1st Floor \/ B1F Hoppe Town Event Space<\/span><\/h3>\n

Smooth mouthfeel <N. Y. C. SAND> caramel sandwich is available for a limited time! In addition, the Matsuzakaya Ueno store has spring-only Japanese sweets from <Kyoto Sagano Chikujian>, colorful bite-sized Japanese sweets from <Kyoto Takumi Takanoya Sadahiro>, and <Benoist> scones that are perfect for tea time at home. Introducing 8 of the latest gourmet brands in Kyoto.<\/strong><\/p>\n

Couverture chocolate that melts in your mouth, wrapped in caramel cooked with fresh cream and brown sugar, and sandwiched with a savory cookie dough with an original branding iron and plenty of butter.
\n <N. Y. C. SAND> N. Y. Caramel sandwich (8 pieces) 1,080 yen \/ Main building 1st floor North exit arcade<\/strong><\/p>\n

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Very popular!<\/p><\/div>
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\n A long-established store of Edo traditional Japanese sweets "Kuzumochi" founded in 1805. Kuzumochi with a chewy texture made by aging wheat starch for 450 days and checking the elasticity of each one by craftsmen.
\n < Funabashiya> Kuzumochi (small box) 840 yen \/ Main building 1st floor Edo Shinmachi event space<\/strong><\/p>\n

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\n A spring-only Japanese sweet with cherry blossoms that looks gorgeous. Sakura mochi made from Domyoji powder, wrapped in soft domestic cherry leaves, has a soft and natural sweetness.
\n <Kyoto Sagano Chikujian> Domyoji Sakuramochi (1 piece) 194 yen each \/ Japanese and Western confectionery event space on the 1st floor of the main building<\/strong><\/p>\n

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Spring only<\/p><\/div>
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\n You can enjoy colorful Kyoto bite Japanese sweets with your favorite assortment.
\n <Kyoto Takumi Takanoya Sadahiro> Kyoto's bite-sized Japanese sweets (assortment of 12 of your choice) 972 yen \/ Main building 1st floor Japanese and Western sweets event space<\/strong><\/p>\n

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\n Scones carefully baked using traditional techniques go great with black tea. Clotted cream and jam are also recommended.
\n <Benoist> Various scones (1 piece) 260 yen ~ \/ Main building 1st floor Edo Shinmachi event space<\/strong><\/p>\n

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\n A rich taste that is fragrant and has a strong sweetness despite its small size.
\n <Miyano Peanuts> Chiba Prefecture Hanritsu Sayatsuki Peanuts (75g) 1,080 yen \/ Main Building B1F Subway Contact Event Space<\/strong><\/p>\n

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\n The surface was baked at a high temperature at once, and the taste of bonito was trapped. The scent of straw further enhances the taste.
\n <Uotsuru> Straw-grilled bonito tataki (per 100g) 756 yen \/ Main building B1F Hoppe Town Exhibition Hall<\/strong><\/p>\n

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\n Ikayaki, a famous restaurant where you can line up in Umeda, Osaka, is now available!
\n <Ikayaki wonder> Ikayaki (1 sheet) 152 yen \/ Main Building B1F Hoppe Town Exhibition Hall<\/strong><\/p>\n

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\n * All prices include tax.<\/strong><\/p>\n

[Cheek Town Event Information] https:\/\/www.matsuzakaya.co.jp\/ueno\/topics\/hoppetown.html<\/a><\/strong><\/p>\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

February 23 (Wednesday \/ holiday) -March 1 (Tuesday), 2022 Matsuzakaya Ueno Store Main Building 1st Floor \/ B1F Hoppe Town Event Space Smooth mouthfeel <N. Y. C. SAND> caramel sandwich is available for a limited time! In addition, the Matsuzakaya Ueno store has spring-only Japanese sweets from <Kyoto Sagano Chikujian>, colorful bite-sized Japanese sweets from <Kyoto Takumi Takanoya Sadahiro>, and <Benoist> scones that are perfect for tea time at home. Introducing 8 of the latest gourmet brands in Kyoto. Couverture chocolate that melts in your mouth, wrapped in caramel cooked with fresh cream and brown sugar, and sandwiched with a savory cookie dough with an original branding iron and plenty…<\/a><\/p>\n","protected":false},"author":19,"featured_media":61537,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-61620","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-en","content-print"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t