{"id":68441,"date":"2022-09-09T10:00:45","date_gmt":"2022-09-09T01:00:45","guid":{"rendered":"https:\/\/home.ueno.kokosil.net\/?p=68441"},"modified":"2022-09-08T13:46:48","modified_gmt":"2022-09-08T04:46:48","slug":"ichiju-shunsai-nihonbashi-dashiba-autumn-limited-7-items-new-release-from-september-5th","status":"publish","type":"post","link":"https:\/\/home.ueno.kokosil.net\/en\/archives\/68441","title":{"rendered":"“Ichiju Shunsai Nihonbashi Dashiba” Autumn limited 7 items New release from September 5th"},"content":{"rendered":"

Taste seasonal ingredients such as chestnuts, mushrooms, and sweet potatoes!<\/span><\/h3>\n

Ninben Co., Ltd. (Chuo-ku, Tokyo, President Ihei Takatsu) will offer 7 autumn-only side dishes at the soup stock specialty store \u201cIchiju Shunsai Nihonbashi Dashiba\u201d on September 5, 2022 (Monday). ) will be newly released.<\/strong><\/p>\n

\"\"<\/a>

\u203bThe photograph is an image.<\/p><\/div>
\n At Ichiju Shunsai Nihonbashi Dashiba, which is based on the concept of \u201ca high-quality meal with umami,\u201d they offer products that use seasonal ingredients and bonito flakes.
\n This fall, we will release 7 new items such as a bento packed with chestnut dashi rice and seasonal ingredients, and fried dashi tofu that can be enjoyed in a microwave oven using soup base gold.
\n Sales stores are Ichiju Shunsai Nihonbashi Dashiba stores (CIAL Yokohama store, Seibu Ikebukuro main store, Newman Shinjuku store, Futako Tamagawa Tokyu Food Show store, Matsuzakaya Ueno store).<\/p>\n

\"\"<\/a><\/p>\n

Pumpkin gratin ~with tofu hamburger~
<\/strong>
\n 864 yen (tax included)<\/strong><\/p>\n

A Japanese-style gratin with lots of ingredients including tofu hamburg steak, vegetables, macaroni, and bonito flakes based on pumpkin from Hokkaido.<\/p>\n

\u25a0 Points of commitment of the person in charge of development<\/strong>
\n By mixing bonito flakes in the gratin,
\n Finished with a Japanese-style gratin with a fragrant bonito flake.<\/p>\n

\"\"<\/a><\/p>\n

Nameko and grated radish deep-fried tofu
<\/strong>
\n 518 yen (tax included)<\/strong><\/p>\n

The sauce is jelly-like so that the deep-fried tofu retains its freshly-fried flavor. Heating it in the microwave melts the jelly, allowing the umami of the dashi to permeate the ingredients. Enjoy with nameko mushrooms and grated daikon radish.<\/p>\n

\u25a0 Points of commitment of the person in charge of development<\/strong>
\n Ninben's "Tsuyu no Moto Gold" is used for the jelly.<\/p>\n

\"\"<\/a><\/p>\n

Gorotto chicken dumplings with sweet and sour sauce
<\/strong>
\n 540 yen (tax included)<\/strong><\/p>\n

Large chicken dumplings and vegetables, bonito flakes
\n Combined with sweet and sour bean paste.<\/p>\n

\u25a0 Points of commitment of the person in charge of development<\/strong>
\n Using a large chicken dumpling, sprinkle plenty of sweet and sour bean paste,
\n Finished with a satisfying dish.<\/p>\n

\"\"<\/a><\/p>\n

Autumn Grilled Vegetable Salad Enjoyed with Dashi Gel\u00e9e
<\/strong>
\n 486 yen (tax included)<\/strong><\/p>\n

A rare salad made with grilled simmered vegetables, mainly autumn root vegetables, and sweet potatoes. Please enjoy with dashi jelly.<\/p>\n

\u25a0 Points of commitment of the person in charge of development<\/strong>
\n By baking the sweet potato separately, it is adjusted so that it becomes a delicious doneness.<\/p>\n

\"\"<\/a><\/p>\n

Assorted Side Dishes ~Autumn~
<\/strong>
\n 700 yen (tax included)<\/strong><\/p>\n

A colorful assortment of side dishes that are perfect for autumn, such as white fish tempura with plenty of mushroom sauce and grilled sweet potatoes, along with simmered dishes and fried eggs with a strong dashi stock.<\/p>\n

\u25a0 Points of commitment of the person in charge of development<\/strong>
\n We have selected the side dishes so that you can enjoy both the autumn ingredients and Ninben dashi. It is recommended for those who refrain from carbohydrates and those who are looking for a snack with alcohol.<\/p>\n

\"\"<\/a><\/p>\n

Seasonal Bento ~Autumn~
<\/strong>
\n 980 yen (tax included)<\/strong><\/p>\n

Chestnut dashi rice is packed with side dishes that make use of dashi, such as tempura of white fish with plenty of mushroom sauce and grilled sweet potatoes.<\/p>\n

\u25a0 Points of commitment of the person in charge of development<\/strong>
\n We devised so that you can enjoy both seasonal ingredients and Ninben dashi. Recommended for those who are looking for a lunch box that can feel the season.<\/p>\n

\"\"<\/a><\/p>\n

Dashi-cooked bento box -chestnuts-
<\/strong>
\n 1,500 yen (tax included)<\/strong><\/p>\n

An autumn-only bento packed with the charm of dried bonito stock. Seasonal ingredients such as sweet potato grilled with chestnut soup are packed together.<\/p>\n

\u25a0 Points of commitment of the person in charge of development<\/strong>
\n We use plenty of dashi for rice and side dishes. Recommended for those who want to enjoy many kinds of side dishes little by little.<\/p>\n

\u25a0 Sales store<\/strong><\/p>\n

Ichiju Shunsai Nihombashi Dashiba CIAL Yokohama<\/strong>
\n Address: 1-1-1 Minamiyuki, Nishi Ward, Yokohama City, Kanagawa Prefecture
\n JR Yokohama Tower CIAL Yokohama Basement 2F
\n TEL: 045-322-0241<\/p>\n

Ichiju Shunsai Nihonbashi Dashiba Seibu Ikebukuro Main Store<\/strong>
\n Address: 1-28-1 Minamiikebukuro, Toshima-ku, Tokyo
\n Seibu Ikebukuro Main Store Basement 1F Seibu Food Hall (side dish market)
\n TEL: 03-5949-5097<\/p>\n

Ichiju Shunsai Nihonbashi Dashi Bar Newman Shinjuku<\/strong>
\n Address: 5-24-55 Sendagaya, Shibuya, Tokyo
\n Newman Shinjuku 2F ekinaka
\n TEL: 03-3355-0246<\/p>\n

Ichiju Shunsai Nihonbashi Dashiba Futako Tamagawa Tokyu Food Show<\/strong>
\n Address: 2-21-1 Tamagawa, Setagaya-ku, Tokyo
\n Futako Tamagawa Rise Shopping Center B1F
\n Futako Tamagawa Tokyu Food Show
\n TEL: 03-6805-7289<\/p>\n

Ichiju Shunsai Nihonbashi Dashiba Matsuzakaya Ueno<\/strong>
\n Address: Matsuzakaya Ueno Main Building B1F, 3-29-5 Ueno, Taito-ku, Tokyo
\n TEL: 03-3832-1111 (Representative of Matsuzakaya Ueno store)<\/p>\n

* At some stores, the products sold and the sales period may differ.
\n *Please check the Ninben official website for the latest business information of each store.
\n *Some products will also be sold at the Nihonbashi Dashiba OBENTO ecute Shinagawa store.<\/p>\n

\n Dashi side dish specialty store "Ichiju Shunsai Nihonbashi Dashiba"<\/strong><\/p>\n

\"\"<\/a><\/p>\n

\u201cIchiju Shunsai Nihonbashi Dashiba\u201d is a soup stock specialty store operated by \u201cNihonbashi Dashiba\u201d opened by Ninben in 2010 as a place to learn, enjoy, and taste dashi. A new business format based on the concept of \u201chigh-quality meals with umami.\u201d Currently, we have stores in 5 areas: Yokohama, Ikebukuro, Shinjuku, Futako Tamagawa, and Ueno. Based on the ichiju-sansai (one soup and three side dishes) style, which is a Japanese meal style with excellent nutritional balance, we will propose new Japanese meals that make the most of the umami of dashi stock and seasonal ingredients.<\/p>\n

Ninben, as a bonito specialty store with over 300 years of history, aims to be a \u201cbonito and dashi life design company\u201d that proposes the infinite possibilities of \u201cbonito flakes\u201d and \u201cdashi\u201d in all food scenes.<\/strong><\/p>\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Taste seasonal ingredients such as chestnuts, mushrooms, and sweet potatoes! Ninben Co., Ltd. (Chuo-ku, Tokyo, President Ihei Takatsu) will offer 7 autumn-only side dishes at the soup stock specialty store \u201cIchiju Shunsai Nihonbashi Dashiba\u201d on September 5, 2022 (Monday). ) will be newly released. At Ichiju Shunsai Nihonbashi Dashiba, which is based on the concept of \u201ca high-quality meal with umami,\u201d they offer products that use seasonal ingredients and bonito flakes. This fall, we will release 7 new items such as a bento packed with chestnut dashi rice and seasonal ingredients, and fried dashi tofu that can be enjoyed in a microwave oven using soup base gold. Sales stores are…<\/a><\/p>\n","protected":false},"author":19,"featured_media":68276,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-68441","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-en","content-print"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t