{"id":74757,"date":"2023-04-21T10:00:37","date_gmt":"2023-04-21T01:00:37","guid":{"rendered":"https:\/\/home.ueno.kokosil.net\/?p=74757"},"modified":"2023-04-19T23:37:10","modified_gmt":"2023-04-19T14:37:10","slug":"matsuzakaya-ueno-stores-department-store-basement-bento-number-1-has-been-decided-gw-department-bento-grand-prix-held-for-the-first-time","status":"publish","type":"post","link":"https:\/\/home.ueno.kokosil.net\/en\/archives\/74757","title":{"rendered":"Matsuzakaya Ueno store’s department store basement bento number 1 has been decided! ! “GW Department Bento Grand Prix” held for the first time"},"content":{"rendered":"

April 26 (Wednesday) to May 9 (Tuesday) \/ Matsuzakaya Ueno store B1 floor food floor<\/span><\/h3>\n

The Matsuzakaya Ueno store will hold the "GW Depachika Bento Grand Prix" for the first time from April 26th (Wednesday) to May 9th (Tue) to determine the number one popularity of bento lunches in the basement floor of the food floor. From standard bento boxes made with carefully selected ingredients to nori bento boxes made by popular brands, the best-selling department bento box is selected as the first Grand Prix from among the 24 types of boxed lunches that each store boasts! (Determined by the number of sales from April 26th to April 29th.) We will support you in choosing a lunch box for Golden Week, where you can enjoy going out for the first time in a while.<\/strong><\/p>\n

"GW Depaben Grand Prix" ( https:\/\/www.matsuzakaya.co.jp\/ueno\/depaben\/<\/a> )
<\/strong>
\n * Scheduled to be released at 10:00 on 4\/25 (Tue)<\/strong>
\n \u25a0 Sales count period: 4\/26 (Wednesday) \u2192 4\/29 (Saturday)
\n \u25a0 Results announcement: 5\/2 (Tue)
\n \u25a0 Results announcement location: Storefront or Matsuzakaya Ueno store website "GW Department Bento Grand Prix"
\n \u25a0 Product sales period: 4\/26 (Wed) \u2192 5\/9 (Tue)<\/p>\n

  • Each brand's classic and new bento box<\/strong><\/li>\n<\/ul>\n

    *Product example<\/strong><\/p>\n

    A two-tiered bento box where you can enjoy nine kinds of seafood, including bluefin tuna, sea urchin, and salmon roe!
    \n <Hokushin Sushi> Luxurious seafood sashimi bento (1 meal) 2,000 yen<\/strong><\/p>\n

    \"\"<\/a>

    new work<\/p><\/div>
    \n
    \n Enjoy a wide variety of ingredients!
    \n <RF1> Salad bento of 30 items with brown rice rolls (1 meal) 1,239 yen<\/strong><\/p>\n

    \"\"<\/a>

    Classic<\/p><\/div>
    \n
    \n Use branded beef shoulder loin!
    \n <Asakusa Imahan> Brand beef shoulder loin sukiyaki box (1 meal) 2,484 yen<\/strong><\/p>\n

    \"\"<\/a>

    new work<\/p><\/div>
    \n
    \n Grill domestic eel in our kitchen!
    \n <Ginza Naruto> Eel lunch box (1 serving) 4,644 yen<\/strong><\/p>\n

    \"\"<\/a>

    Classic<\/p><\/div>
    \n
    \n Soft enough to be cut with chopsticks!
    \n <Iizumi Main Store> Fillet cutlet lunch (1 meal) 1,209 yen<\/strong><\/p>\n

    \"\"<\/a>

    Classic<\/p><\/div>
    \n
    \n Lavish salmon and salmon roe!
    \n <Furuichian> Salmon and how much luxury chirashi (1 meal) 1,188 yen<\/strong><\/p>\n

    \"\"<\/a>

    Classic<\/p><\/div>
    \n
    \n A simple bento box with 3 popular yakitori skewers!
    \n <Chicken team> Yakitori bento (1 meal) 864 yen<\/strong><\/p>\n

    \"\"<\/a>

    Classic<\/p><\/div>
    \n
    \n Pu-erh tea rice and 10 kinds of Chinese side dishes!
    \n <Heichinro> Excursion bento (1 meal) 1,620 yen<\/strong><\/p>\n

    \"\"<\/a>

    new work<\/p><\/div>
    \n
    \n Diced red meat steak with original Japanese-style grated radish sauce!
    \n <Paul Bocuse> Beef dice steak BENTO (1 meal) 1,188 yen
    <\/strong>
    \n *Limited to 8 servings each day<\/strong><\/p>\n

    \"\"<\/a>

    new work<\/p><\/div>
    \n
    \n Specialty beef cutlet and kalbi yakiniku made with Kuroge Wagyu beef!
    \n <Kurogeya> Mix lunch (1 meal) 1,404 yen<\/strong><\/p>\n

    \"\"<\/a>

    Classic<\/p><\/div>\n

  • Serious "Noriben" made by a popular restaurant<\/strong><\/li>\n<\/ul>\n

    Made with Hatsutomi seaweed from Saga Prefecture!
    \n <Kijima> Kijima seaweed bento (1 meal) 2,247 yen<\/strong><\/p>\n

    \"\"<\/a>

    new work<\/p><\/div>
    \n
    \n "Meat flavor miso" under seaweed!
    \n <Akasaka Hanten> Chinese seaweed (1 meal) 1,080 yen<\/strong><\/p>\n

    \"\"<\/a>

    new work<\/p><\/div>
    \n
    \n Collaboration with \u3008Noriya\u30fbTamagoyakiya\u3009!
    \n <Tsukuda Asa> Omori Shitamachi Nori Bento (silver salmon) (1 meal) 1,242 yen<\/strong><\/p>\n

    \"\"<\/a>

    new work<\/p><\/div>
    \n
    \n Enjoy thick omelet and seaweed!
    \n <Taro> Taro's seaweed lunch box (1 meal) 1,080 yen<\/strong><\/p>\n

    \"\"<\/a>

    new work<\/p><\/div>
    \n
    \n Served with dried bonito and seaweed separately!
    \n <Ichiju Shunsai> Seaweed bento box with dashi flavor (1 meal) 1,000 yen<\/strong><\/p>\n

    \"\"<\/a>

    new work<\/p><\/div>
    \n
    \n *All prices include tax.<\/p>\n

    <\/p>\n","protected":false},"excerpt":{"rendered":"

    April 26 (Wednesday) to May 9 (Tuesday) \/ Matsuzakaya Ueno store B1 floor food floor The Matsuzakaya Ueno store will hold the "GW Depachika Bento Grand Prix" for the first time from April 26th (Wednesday) to May 9th (Tue) to determine the number one popularity of bento lunches in the basement floor of the food floor. From standard bento boxes made with carefully selected ingredients to nori bento boxes made by popular brands, the best-selling department bento box is selected as the first Grand Prix from among the 24 types of boxed lunches that each store boasts! (Determined by the number of sales from April 26th to April 29th.) We…<\/a><\/p>\n","protected":false},"author":19,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-74757","post","type-post","status-publish","format-standard","hentry","category-news-en","content-print"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t