{"id":86242,"date":"2024-04-08T10:00:15","date_gmt":"2024-04-08T01:00:15","guid":{"rendered":"https:\/\/home.ueno.kokosil.net\/?p=86242"},"modified":"2024-04-07T00:33:39","modified_gmt":"2024-04-06T15:33:39","slug":"ecute-ueno-kyotos-matcha-sweets-specialty-store-kyoto-veneto-opens-for-a-limited-time-dont-miss-the-sweets-that-will-be-available-for-the-first-time","status":"publish","type":"post","link":"https:\/\/home.ueno.kokosil.net\/en\/archives\/86242","title":{"rendered":"[Ecute Ueno] Kyoto’s matcha sweets specialty store “Kyoto Veneto” opens for a limited time! Don’t miss the sweets that will be available for the first time!"},"content":{"rendered":"

Kyoto Veneto (Juan Co., Ltd.), which develops innovative matcha sweets based on the concept of "learning from the past and creating something new in Western confectionery," will be selling its products for a limited time at Ecute Ueno from Monday, April 1, 2024 to Sunday, April 14, 2024.<\/span><\/h3>\n
\"Kyoto<\/a>

Kyoto Uji Matcha Fresh Cheesecake Gemini<\/p><\/div>\n

A cross-cultural mix of sweets from Kyoto and Veneto, Italy<\/h2>\n

At Kyoto Veneto, we offer a modern take on traditional Italian and Japanese confectionery techniques.<\/p>\n

They use delicious Uji matcha tea available at the time of year, and are particular about creating sweets that take advantage of the sourness of the cheese and the flavor of the matcha.<\/p>\n

\u25a0The most popular item is "Kyoto Uji Matcha Fresh Cheesecake Gemini"<\/strong><\/h3>\n
\"Kyoto<\/a>

Kyoto Uji Matcha Fresh Cheesecake Gemini<\/p><\/div>\n

Kyoto Veneto's most popular product, making the most of the aroma of Kyoto Uji matcha<\/strong><\/p>\n

The bottom layer is a matcha baked cheesecake. The top layer is a rare cheese mousse. The top layer is a matcha nappage, giving the cheesecake a strong bitter matcha flavor.<\/p>\n

\n

Diameter approx. 12cm 2,160 yen (tax included)<\/p>\n

\n

\u25a0 Ecute Ueno [First appearance] Daifukucha<\/h3>\n
\"Daifukucha\"<\/a>

Daifukucha<\/p><\/div>\n

Matcha and cheese melt together inside the mochi.<\/strong><\/p>\n

The mochi rice cake, made with salt from Kotobikihama in Kyoto, is wrapped around Uji matcha bean paste and cream containing mascarpone and cheddar cheese. The chewy texture, the bittersweetness of the matcha, and the exquisite balance of the creamy cheese make this a perfect fusion of Japanese and Western styles.<\/p>\n

It's also a perfect accompaniment for cherry blossom viewing.<\/p>\n

\n

1 piece 300 yen (tax included)<\/p>\n

\n

\u25a0 Classic baked sweets "Glaccha"<\/strong><\/h3>\n
\"Grat<\/a>

Grat tea<\/p><\/div>\n

\"Gratcha<\/a>

Gratcha 9 pieces<\/p><\/div>\n

\"Gratcha<\/a>

Gratcha 18 pieces<\/p><\/div>\n

Langue de chat with matcha tiramisu<\/strong>
\n The crispy dough is made with Kyoto Uji matcha and sandwiches chocolate made with mascarpone cheese.<\/p>\n

The more you eat it, the more the matcha aroma spreads.<\/p>\n

\n

9 sheets: 994 yen (tax included) \/ 18 sheets: 1,890 yen (tax included)<\/p>\n

\n

\u25a0Strawberry x Matcha Dessert! "Chobericha"<\/strong><\/h3>\n
\"Choberi<\/a>

Choberi Tea<\/p><\/div>\n

\"Chobericha<\/a>

Chobericha Tea (6 pieces)<\/p><\/div>\n

\"Chobericha<\/a>

Chobericha Tea (12 pieces)<\/p><\/div>\n

"Chobericha" is a combination of chocolate, strawberry, and matcha.<\/strong>
\n Strawberry white chocolate sandwiched between matcha cookies.
\n The bitter taste of matcha and the gorgeous aroma of strawberries fill your mouth with a crunchy texture.<\/p>\n

\n

6 pieces 1,080 yen (tax included) \/ 12 pieces 1,944 yen (tax included)<\/p>\n

\n

We have a store opening campaign!<\/strong><\/h3>\n

\"\"<\/a><\/p>\n

Spring Gift Campaign<\/p>\n

Customers who spend 5,000 yen or more (tax included) at our store will receive a Kyoto Veneto original cooler bag as a gift!<\/strong><\/p>\n

*Ends while stocks last<\/p>\n

\u25a0 Limited-time store information<\/strong><\/h3>\n
\n

[Store name] Kyoto Veneto
\n [Opening period] Monday, April 1, 2024 to Sunday, April 14, 2024
\n [Location] Ecute Ueno Event Section C<\/p>\n

(\u3012110-0005 7-1-1 Ueno, Taito-ku, Tokyo, JR Ueno Station, 3F inside the ticket gates)<\/p>\n

[Business hours] 8:00am – 10:00pm<\/p>\n

(Saturdays, Sundays and holidays until 9:00pm, last day only closes at 8:00pm)<\/p>\n

*Please note that store locations may change without prior notice.<\/p>\n

\n

\u25a0Brand<\/h3>\n
\"Kyoto<\/a>

Kyoto Veneto<\/p><\/div>\n

Kyoto, Japan and the Veneto region of Italy are both ancient capitals that have inspired many forms of art and learning. Throughout their long history, architecture, art, and culture have remained strong, and Kyoto Veneto believes that by remixing the different cultures of Italy and the ancient capitals that learn from the past and create the new, the door to a new world will open.
\n Kyoto Veneto is a brand that learns from the past and presents a bridge between different cultures.<\/p>\n

\u25c6 Kyoto Veneto official website
\n Website: http:\/\/gracha.jp<\/a>
\n Instagram: @kyoto_veneto<\/a>
\n (https:\/\/www.instagram.com\/kyoto_veneto\/)<\/a><\/p>\n

\u25a0Company Profile<\/h3>\n
\n

Company name: Juan Co., Ltd.
\n Head office address: 3 Oyazawa-cho, Yamashina-ku, Kyoto City, Kyoto Prefecture 607-8193
\n Representative: Hirofumi Kawaguchi, Representative Director
\n Business description: Planning, manufacturing and sales of confectionery (Japanese and Western)
\n Brands handled: Kyoto Veneto, Honke Yoshicho, Kyoto Milk Meister
\n https:\/\/www.kyoto-smilefactory.co.jp<\/a><\/p>\n

\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Kyoto Veneto (Juan Co., Ltd.), which develops innovative matcha sweets based on the concept of "learning from the past and creating something new in Western confectionery," will be selling its products for a limited time at Ecute Ueno from Monday, April 1, 2024 to Sunday, April 14, 2024. A cross-cultural mix of sweets from Kyoto and Veneto, Italy At Kyoto Veneto, we offer a modern take on traditional Italian and Japanese confectionery techniques. They use delicious Uji matcha tea available at the time of year, and are particular about creating sweets that take advantage of the sourness of the cheese and the flavor of the matcha. \u25a0The most popular item…<\/a><\/p>\n","protected":false},"author":19,"featured_media":86158,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-86242","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-en","content-print"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t